On the occasion of the International Day of Yoga 2023, Mansukh Mandaviya, the Union Minister, inaugurated two significant initiatives at AIIMS, New Delhi. The ‘Green Mobility Initiative’ and the ‘Shri Anna Millet Canteen’ were launched to promote sustainable transportation and provide nutritious food to the citizens.
The International Day of Yoga celebrated globally on June 21st, brings people together to acknowledge the numerous benefits of practicing Yoga. This day serves as a reminder of the importance of maintaining physical and mental well-being through the ancient art of Yoga. It provides an opportunity for individuals to unite and embrace the holistic approach to health and wellness.
Mansukh Mandaviya’s Inauguration of the ‘Green Mobility Initiative’
As part of the International Day of Yoga 2023, Mansukh Mandaviya inaugurated the ‘Green Mobility Initiative’ at AIIMS, New Delhi. This initiative aims to promote sustainable transportation methods within the institution and its surrounding areas. By encouraging the use of eco-friendly modes of transportation such as bicycles, electric vehicles, and carpooling, the ‘Green Mobility Initiative’ seeks to reduce carbon emissions and create a healthier environment.
The Significance of Sustainable Transportation
Sustainable transportation plays a crucial role in mitigating the adverse effects of climate change and reducing pollution levels. By adopting greener transportation options, such as cycling or using electric vehicles, AIIMS, and its community take a significant step towards building a more sustainable future. The ‘Green Mobility Initiative’ not only contributes to environmental conservation but also encourages individuals to embrace a healthier and more active lifestyle.
Inauguration of the ‘Shri Anna Millet Canteen’
In addition to the ‘Green Mobility Initiative,’ Mansukh Mandaviya inaugurated the ‘Shri Anna Millet Canteen’ at AIIMS, New Delhi. This canteen is dedicated to providing nutritious and wholesome meals to the patients, visitors, and staff members of the institution. The use of millet in food preparations promotes a balanced and healthy diet, contributing to the overall well-being of individuals.
Promoting Nutritious Food and Health
The ‘Shri Anna Millet Canteen’ is an essential step towards promoting good nutrition and health at AIIMS. Millets, known for their rich nutritional content, offer a variety of health benefits, including improved digestion, reduced risk of chronic diseases, and enhanced energy levels. By incorporating millets into the canteen’s menu, AIIMS aims to provide nourishing meals that support the healing and well-being of its stakeholders.
