Fruit salads are a healthy and refreshing option for the summer season.
They can be made with a variety of fruits, such as watermelon, mango, papaya, berries, kiwi, and more.
Adding a few leaves of mint or basil can add an extra burst of freshness to the salad.
To make the salad more filling, you can add yogurt, nuts, or seeds to it.
Fruit salads can also be served as a dessert by adding honey, whipped cream, or chocolate chips.
It's important to choose ripe and fresh fruits for the salad and to wash them thoroughly before cutting.
Fruit salads can be stored in the refrigerator for a few hours before serving, but it's best to consume them fresh.
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