Rich Source of Protein: Yellow peas are a significant source of plant-based protein, making them an excellent choice for vegetarians and vegans to meet their protein needs.
Low in Fat: Yellow peas are low in fat, making them a heart-healthy food option.
Nutrient-Packed: They are rich in essential nutrients such as vitamins (especially B vitamins like folate), minerals (like iron, magnesium, and potassium), and antioxidants.
Heart Health: Their low-fat and high-fiber content contribute to heart health by reducing cholesterol levels and promoting overall cardiovascular well-being.
Weight Management: Yellow peas' combination of protein and fiber helps control appetite and can aid in weight loss or maintenance.
Digestive Health: The fiber in yellow peas supports a healthy gut, preventing digestive issues and promoting beneficial gut bacteria.
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