"Indulge in the Sweet and Savory Delight of Gujiya"

Gujiya is a lip-smacking sweet dish

made with an outer crust and an inner filling of khoya and dry fruits.

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It is a popular delicacy during the Holi celebrations

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This dish is usually made in the shape of a semicircle

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with the ends being twisted together.

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Gujiya is also a popular gift during Diwali and other festivals in India.

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It is a traditional Indian sweet served during the Holi festival.

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It is a crisp and flaky pastry filled with a sweet blend of dried fruits, mawa, and coconut.

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It is a symbol of hope, luck, and prosperity.

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