World-Famous Places and the Ingredients that Define Them

 

Famous for their Neapolitan pizza, which features a thin crust, San Marzano tomatoes, buffalo mozzarella cheese, and fresh basil.

Naples, Italy

Known for their spicy Cajun and Creole cuisine, which often features ingredients like Andouille sausage, crawfish, and the "holy trinity" of celery, onions, and green peppers.

New Orleans, Louisiana, USA

Famous for their sushi, which is made with vinegared rice and fresh seafood such as tuna, salmon, and eel.

Tokyo, Japan

Famous for their kebabs, which are grilled skewers of meat (often lamb or chicken) and vegetables, served with pita bread and yogurt sauce.

Istanbul, Turkey

Known for their spicy and fragrant curries, which are made with ingredients like coconut milk, lemongrass, galangal, and chili peppers.

Bangkok, Thailand

Famous for their tapas, small plates of food that are meant to be shared, often featuring ingredients like cured ham, olives, and marinated seafood.

Barcelona, Spain

Known for their street food, which includes dishes like vada pav (spiced potato fritters served in a bread bun) and bhel puri (a crunchy snack made with puffed rice and chutneys).

Mumbai, India

Famous for their meat pies, which are savory pastries filled with minced meat and gravy, often served with mashed potatoes and peas.

Sydney, Australia

Known for its tacos, which are made with soft corn tortillas filled with grilled meat, fresh salsa, and guacamole.

Mexico City, Mexico

Know about the benefits of black pepper